This English Breakfast is an elegant blend of organic aromatic Ceylon highland tea and strong Kenyan teas. Together these blends result in a rich and full-bodied tea with a bright, brisk, stimulating finish.
The famous blend was brought to NZ by the first European settlers. Traditionally breakfast teas are a robust blend, designed to go well with a hearty meal and with the more broken leaves to infuse quickly, releasing the caffeine and tannins.
Noble & Sunday New Zealand premium loose leaf tea. Retail pack range for 25 cups. The string tie closure and internal gold foil bag helps keep the tea fresh and away from light.
More than 500 GOOGLE Reviews
4.8 Stars
Great cakes with just the right sweetness and flavor. Beautifully presented and delicious. Friendly staff and excellent service.
Highly recommend!Ordered a beautiful St Honore cake for a function, everyone was so impressed with the look of the cake. Then wow the taste, very light and not too sweet - just perfect.
Ordered Café-Noisette for my husband's birthday and everyone absolutely loved it!!! Trying out here for the first time and it was definitely a hit, if you are a hazelnut lover you'd love this cake.
My go to patisserie for sweets craving. Always a delight to dine in or take out for home entertaining. The cakes are tasteful yet not too sweet. The visual always made you wanna eat more. lol