Traditional Alsatian cake with a soft, brioche-like texture, gently sweetened and studded with rum-soaked raisins and almonds. Baked to golden perfection, then drenched in a homemade syrup infused with vanilla, orange peel, rum and almond then lightly dusted with powdered sugar. A spread of butter on top makes it even more indulgent! Best consumed within 2-3 days. Serves 10-16
Please note: available from 26th November until 24th December.
No coloring & flavouring
All of our products are free from added colours and flavouring, whether artificial or natural.
Low added sugar
Our commitment to flavour and premium ingredients allows us to minimise added sugar.
No additives
Premium ingredients, crafted with skill, free from additives and preservatives.
Allergens
Allergens
Contains wheat, gluten, milk, egg, almond.
Storage
Storage
Keep in a container or wrap in tinfoil. Store in dry place ideally below 20°C.
More than 500 GOOGLE Reviews
4.8 Stars
Great cakes with just the right sweetness and flavor. Beautifully presented and delicious. Friendly staff and excellent service.
Highly recommend!Ordered a beautiful St Honore cake for a function, everyone was so impressed with the look of the cake. Then wow the taste, very light and not too sweet - just perfect.
Ordered Café-Noisette for my husband's birthday and everyone absolutely loved it!!! Trying out here for the first time and it was definitely a hit, if you are a hazelnut lover you'd love this cake.
My go to patisserie for sweets craving. Always a delight to dine in or take out for home entertaining. The cakes are tasteful yet not too sweet. The visual always made you wanna eat more. lol