Honduras Cake (GF)

Regular price $14.20
Unit price


Honduras cake is made of intense dark chocolate mousse, vanilla brulee, chocolate wafer, and chocolate sponge.

Allergens: Gluten-free recipe (please note our production facility has wheat). Contains tree nuts and dairy products.

Storage: Store in the fridge. Consume within 2 days.

Honduras cake | Gluten-free | Cake shop

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