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Chaniwa is made of large almond macaron shells, Matcha green tea ganache, Aloe Vera & Siracusa lemon gelee
Allergens: Gluten free recipe (please note our production facility has wheat). Contains tree nuts and dairy products.
Storage: Store in the fridge. Consume within 2 days.
Delivery: Pick-up at our store, or Auckland delivery using a 30 to 45 minutes delivery service to maintain the chilled temperature of our cakes. Because of this, delivery fees are higher than ambient products.
Chaniwa dessert | Gluten free | Cake shop
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