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In this class, you will learn how to make the famous Tiramisu cake, but with a fancy coffee glaze finish. You will discover the techniques and top on how to create a professional shiny finish on cakes. Impress your friends and family for the next dinner event!
Date and time: Saturday 06 July, 1pm to 4pm/4:30pm
Duration: 3 to 3.5 hours
Allergens: Please note our venue has traces of wheat, dairy, and tree nuts.
Location: L'Atelier VANIYE. 1/42 Selwyn Street, Onehunga, Auckland 1061
Hands-on baking classes | Dessert class | Pastry class | Glazed Tiramisu
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