Known in French as Pain aux Raisins, this classic pastry is made with buttery croissant dough, swirled with pastry cream and plump raisins, then baked to golden perfection.
No coloring & flavouring
All of our products are free from added colours and flavouring, whether artificial or natural.
Nut-free recipe but produced in a facility with tree nuts. Take a happy moment for yourself.
Low added sugar
Our commitment to flavour and premium ingredients allows us to minimise added sugar. Enjoy!
No additives
Premium ingredients, crafted with skill, free from additives and preservatives.
Allergens
Allergens
The recipe contains the following allergens: Milk, Egg, Wheat, Gluten.
Storage
Storage
Best enjoyed fresh on the day of purchase, but can be stored in an airtight container for up to two days.
More than 450 GOOGLE Reviews
4.8 Stars
- Zhao Nana
Great cakes with just the right sweetness and flavor. Beautifully presented and delicious. Friendly staff and excellent service. Highly recommend!
- Anita Cameron
Ordered a beautiful St Honore cake for a function, everyone was so impressed with the look of the cake. Then wow the taste, very light and not too sweet - just perfect.
- Kavya
Ordered Café-Noisette for my husband's birthday and everyone absolutely loved it!!! Trying out here for the first time and it was definitely a hit, if you are a hazelnut lover you'd love this cake.
- IL Deko
My go to patisserie for sweets craving. Always a delight to dine in or take out for home entertaining. The cakes are tasteful yet not too sweet. The visual always made you wanna eat more. lol