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31 Aug - Classic Tart Tatin

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$195.00
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This has to be one of the most traditional and world-famous fruit tart out there!  Discover the methodologies on how to create this upside down apple tart, perfectionize your caramel making skills and lean how to create puff pastry from scratch.

Date and time: Saturday 31 August, 1pm to 4pm/4:30pm

Duration: 3 to 3.5 hours

Allergens: Please note our venue has traces of wheat, dairy, and tree nuts.

Location: L'Atelier VANIYE. 1/42 Selwyn Street, Onehunga, Auckland 1061

Hands-on baking classes | Dessert class | Pastry class | Classic Tart Tatin

  • Location

    L'Atelier VANIYE, 1/42 Selwyn Street, Onehunga, Auckland 1061

  • Duration

    3 to 3.5 hours, starting at 1pm and finishing at 4pm/4:30pm

  • Hands-on class

    Our classes are fully hands-on for an immersive baking experience.

  • Allergens

    Please note our venue has traces of wheat, dairy, and tree nuts.

Hands-on baking classes | Dessert class | Pastry class | Classic Tart Tatin