Chocolate Tart Dessert
Chocolate tart dessert is made of Valrhona dark chocolate ganache, cocoa sweet tart shell, caramel malt ball.
Allergens: Contains gluten, tree nuts and dairy products.
Coloring: We do not add any coloring in our desserts.
Storage: Store in the fridge. Consume within 2 days.
Delivery: Pick-up at our store, or Auckland delivery using a 30 to 45 minutes delivery service to maintain the chilled temperature of our cakes. Because of this, delivery fees are higher than ambient products.
Chocolate Tart dessert | Cake shop
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