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Chocolate Tart Dessert


Chocolate tart dessert is made of Valrhona dark chocolate ganache, cocoa sweet tart shell, caramel malt ball.

Allergens: Contains gluten, tree nuts and dairy products.

Coloring: We do not add any coloring in our desserts.

Storage: Store in the fridge. Consume within 2 days.

Delivery: Pick-up at our store, or Auckland delivery using a 30 to 45 minutes delivery service to maintain the chilled temperature of our cakes. Because of this, delivery fees are higher than ambient products.

Chocolate Tart dessert  | Cake shop

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